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Simple French CookingGeorges Blanc, Coco Fobard THE BOOK Ten tres formidable French grandmothers share the secrets of classic French cooking. For the first time here is a French cookery book which really captures the Gallic passion for food. This fine collection of traditional mouth-watering recipes from the true guardians of gastronomic pleasure allows you to create the true flavours of France at home. |
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In the French Kitchen GardenGeorgeanne Brennan A guide to cultivating a traditional French kitchen garden, which can be used to supply ingredients for simple French country meals all year round. Hardcover | 120 Pages | ISBN: 0811820343 |
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Easy French CookingCarol Colbert Quick and easy French cuisine is the goal of this collection of seventy-five scrumptious recipes for everything from salad nitoise to cheese soufflT. Original. PaperBack | 70 Pages | ISBN: 1580910629 |
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Jackie French's Chook BookJackie French PaperBack | ISBN: 0947214402 |
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At Home With the French ClassicsRichard Grausman Gathers simplified recipes for French-style soups, salads, eggs, souffles, terrines, crepes, quiches, seafood, poultry, meat, vegetables, pastries, and desserts. PaperBack | 432 Pages | ISBN: 0894806335 |
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French Professional Pastry Series : Decorations, Borders and Letters, Marzipan, Modern DessertsRoland Bilheux, Alain Escoffier, Rhona Poritzky-Lauvan Hardcover | 240 Pages | ISBN: 0470250003 |
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French Delicacies: Fish and SeafoodPaul Harling Hardcover | ISBN: 3829027451 |
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Charcuterie and French Pork CookeryJane Grigson Hardcover | 320 Pages | ISBN: 1902304888 |
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The French Laundry CookbookThomas Keller, Deborah Jones (Photographer) One hundred and fifty recipes are presented in this cookbook, many of them unique to the author's restaurant, such as lobster-filled crepes with a carrot-emulsion sauce, topped with a pea-shoot salad dressed lightly with lemon-infused oil, to name one of the simpler ones!... Hardcover | 320 Pages | ISBN: 1579651267 |
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French Lessons: Adventures with Knife, Fork, and CorkscrewPeter Mayle Hardcover | 227 Pages | ISBN: 0375405909 |
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